The Country Club of Rochester
  • Kitchen
  • Rochester, NY, USA
  • 14.00-20.00 Competitive Wage - Commensurate with experience
  • Hourly
  • Part Time

The Country Club of Rochester's kitchen stewards maintain the club's kitchens and surrounding areas, keeping them clean and sanitary. Kitchen stewards are the backbone of our heart of house operations. The job duties include but are not limited to maintaining a cleaning schedule for the kitchen, cleaning the stoves, ovens, pots, pans, grills, and refrigerators, and washing dishes, glasses, and cutlery. Responsibilities also include trash removal, cleaning of floors and equipment and helping put inventory away. Occasionally, a kitchen steward assists with basic cooking tasks like prepping vegetables and arranging plate ware for parties.


A strong work ethic and ability to work as part of a team are qualities possessed by an ideal candidate. Previous experience is a plus but not required. Part-time positions available with great flexibility. Meals and uniforms provided.

The Country Club of Rochester
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