The Country Club of Rochester
  • Food & Beverage
  • Rochester, NY, USA
  • Competitive Wage
  • Hourly
  • Part Time

The Bartender ensures that Members and guests have a pleasant and memorable beverage and dining experience. Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests.   The Bartender along with other Bar/Service Staff are responsible for setup, maintenance, cleanliness and safety of all bar areas to Country Club standards of excellence. This individual must be able to complete opening and closing duties/checklists in a timely fashion.  The Bartender will adhere to Club Rules and policies. He/she reports directly to the Bar Manager with reporting responsibilities to the Clubhouse Manager and General Manager.

 

Job Requirements:

 

  • Minimum of 2 years serving required in Bartending or upscale restaurant. Country Club experience is preferred.
  • Professional, articulate, friendly, and punctual.
  • Learns the names and personally recognize our Members
  • Possesses and exhibits the drive to provide exceptional Member service.
  • Full-time flexible hours are required (able to work days, nights, weekends, holidays).
  • Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.
  • Professional appearance appropriate for a premier country club.
  • Basic Liquor/Beer/Wine knowledge required.

 

Skills:

  • Able to work at a rapid pace while maintaining attention to detail; ability to multi-task
  • Must have bartender mixology knowledge
  • Must have good communication and ability to promote sales.
  • Must be skilled in time management.
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with the Club's standard drink recipes.
  • Present drink menus, make recommendations and answer questions regarding beverages.
  • Must have motivational skills.

 

Attitude:

  • Must exhibit an excellent service attitude and be willing to go out of their way to accommodate the Members and exceed their expectations.
  • Must be flexible and able to adjust to meet the changing needs of the Club and the Members.
  • Must maintain a level of professionalism and communicate effectively.
  • Must show enthusiasm for the job and for the Club.
  • Must be considerate, patient and willing to help out fellow employees.
  • Must be able to tolerate pressure and work calmly and efficiently during busy times.
  • Must handle Member complaints according to Club policies and procedures.




The Country Club of Rochester
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